PSYCHOLOGY (PSİKOLOJİ) - (İNGİLİZCE) Dersi Perception and Sensation soru detayı:

CEVAP:

In general, the taste sensation has the following categories: sweetness, sourness, saltiness and bitterness. Recently, a category of taste called umami has been mentioned. Umami is perceived when we taste some salts. These salts are known as monosodium glutamate and are mostly used in ready-made soups and packaged foods.