ENGLISH FOR TOURISM II (TURİZM İÇİN İNGİLİZCE II) - (İNGİLİZCE) Dersi A GENEREL OUTLOOK TO TURKISH CULTURE soru detayı:

PAYLAŞ:

SORU:
Is taste the only important characteristic of Turkish Cuisine?

CEVAP:
No it is not. Foods and beverages of Turkish Cuisine are not
only very delicious, but also very healthy.

A GENEREL OUTLOOK TO TURKISH CULTURE İle İlgili Bütün Soru Cevaplara Geri Dön